 
	How do oysters make pearls? - Rob Ulrich
 While most people wouldn’t consider
 the crusty exterior of an oyster
  to be particularly beautiful,
  opening up this craggy case might reveal
 an exquisite jewel nestled within.
  Yet, despite their iridescent colors
 and smooth shapes,
  pearls are actually made 
 of the exact same material
  as the shell that surrounds them.
  Pearls, urchin spines, the shells 
 of mussels, snails and clams, even coral—
  all these structures are made 
 out of the same chemical compound:
  calcium carbonate.
  So, how does this single ingredient form
 such a vast array of materials?
  Calcium carbonate, or CaCO3, 
 is common on land,
  and even more bountiful in the sea.
  The Earth’s crust is rich in calcium,
  and over millennia these deposits 
 have seeped into rivers and oceans.
  This is especially true 
 near hydrothermal vents,
  where hot seawater mingles 
 with calcium rich basalts.
  Meanwhile, when carbon dioxide in the air
 interacts with seawater
  it eventually produces
 dissolved carbonate.
  Every year, the ocean absorbs roughly
 one third of our carbon dioxide emissions,
  adding huge quantities of carbonate
 into the water.
  It’s no surprise that sea creatures have
 made use of these abundant compounds,
  but the way calcium and carbonate are
 woven together into various shapes
  is surprisingly artful.
  Let’s return to the humble oyster.
  Like many aquatic mollusks,
 oysters start life as exposed larvae,
  and quickly get to work building
 a protective shell.
  First, an organ called the mantle secretes
 an organic matrix
  of proteins and other molecules 
 to construct a scaffold.
  Then, the oyster filters the seawater,
  drawing out calcium and carbonate to
 combine them into its building material.
  It lays this material over the scaffold,
  which is covered in charged proteins
 that attract and guide
  the calcium carbonate molecules
 into layers.
  The specific arrangement of these protein
 scaffolds depends on the mollusk species
  and their environment,
  accounting for their vast diversity 
 of shell shapes, sizes, and colors.
  Mollusks carefully control all components 
 of their calcium carbonate creations—
  even manipulating CaCO3 
 at the molecular level.
  Using special proteins,
  mollusks can produce 
 two crystal structures out of CaCO3:
  calcite and aragonite.
  Both of these compounds have 
 the same chemical composition,
  but different qualities due to the way
 their crystal lattices are arranged.
  Calcite is the more stable of the two 
 and less prone to dissolving over time,
  so most mollusk shells have 
 a sturdy outer layer of calcite.
  As the slightly more soluble molecule,
  aragonite can better adapt 
 to more or less acidic environments.
  So most mollusk shells have 
 an interior layer of aragonite
  to maintain their internal pH level.
  But one form of aragonite is stronger
 and more versatile than the rest:
  nacre.
  Mollusks make this special material
 by placing successive layers of aragonite
  interspersed with proteins.
  These layers are stacked
 like hexagonal bricks,
  each surrounded by other organic material
 that directs their orientation.
  The uniform layering and brick-like
 structure of nacre
  is key to its signature iridescence.
  The layers are similar in thickness 
 to the wavelength of visible light,
  so the light reflecting 
 from its interior surface
  interferes with the light reflecting 
 from the outer surface.
  When particles of light strike the nacre,
  they bounce around its multilayered 
 crystalline structure
  in a cascade of shifting rainbows.
  But nacre isn’t just pretty—
  it’s one of the strongest and lightest
 biomaterials we know of.
  And it's not just oysters that produce it.
  In fact, numerous mollusk
 species deploy nacre
  as one of their primary
 defense mechanisms.
  If an intruding parasite or even a stray
 particle of sand irritates the mantle,
  the mollusk will coat the offender 
 in nacre-producing cells
  to form what’s known as a pearl sac.
  These cells wrap the threat in layers 
 of proteins and aragonite
  until eventually the cocoon 
 completely absorbs the invader—
  dissolving the threat into an opalescent 
 sphere of nacre.
  This defense mechanism is our leading
 theory for mollusks making pearls;
  transforming everyday intruders
 into timeless treasures.